Bar Supervisor

Role Overview & Responsibilities

Bar Supervisor (Event Bars)

Birch Catering, established in 2012 are now recruiting for a Bar Supervisor to join our events bar team near Chipping Campden (Gloucestershire), to make sure every client and customer has a memorable experience that rocks!

You need to be passionate about customer service and always willing to go the extra mile.

Role responsibilities:

● Passionate about serving great drinks

● Maintaining a high level of service to all guests at the event

● Upholding high hygiene standards

● Ensuring the bar operates efficiently

● Cash handling, banking and EPOS management

● Maintenance of inventory and stock

● Personal licence holder (preferable)

● Cellar management (preferable)

● Minimum 3 years experience in a similar role

● Applicant must be 18 years or over due to licensing laws

Benefits:

● Free hot meals on shift

● Full induction and on job training given

● Uniform

● Free parking on site

Shifts:

Shifts vary from event to event, typically these can be from Thursday to Sunday, so weekend availability a must. Typical shift start/finish times are;

● 12noon-1.30am / 1pm-1.30am / 3pm-1.30am / 6pm-1.30am

We look for talented, self-motivated and enthusiastic individuals who rock, and will be able to share their passion for providing great customer experiences.

Join our team and become part of the band to make our venue rock!

Job Types: Part-time, Zero hours contract
Contract length: 12 months
Part-time hours: 30 per week

Salary: £15.00-£17.00 per hour

Benefits:

• Company pension
• Discounted or free food
• Free parking
• On-site parking

Schedule:

• 10 hour shift
• 12 hour shift
• Monday to Friday
• Night shift
• Weekend availability
• Weekends only

Supplemental pay types:

• Tips

Ability to commute/relocate:

• Chipping Campden, Gloucestershire: reliably commute or plan to relocate before starting work (required)

Work Location: One location

Application deadline: 04/03/2023
Reference ID: BarSupervisor2023BIRCH