Head Chef

Role Overview & Responsibilities

Hello Oriental are looking for a talented and experienced Head Chef to join our vibrant and expanding team.

Based just off Oxford Road our award winning food hall boasts a cafe, Vietnamese Restaurant and Oriental Food Hall. Our food hall has won and been nominated for several awards since opening and was described as a "Northern powerhouse of Asian street food" in the Sunday Times

The right candidate will be expected to:

• Control and direct the food preparation process
• Approve and polishing dishes before they reach the customer
• Managing and working closely with other Chefs of all levels
• Create menu items, recipes and developing dishes ensuring variety and quality
• Determine food inventory needs, stocking and ordering
• Ultimately responsible for ensuring the kitchen meets all regulations including sanitary and food safety guidelines
• Be responsible for health and safety
• Be responsible for food hygiene practices

Ideally the candidate will have experience in cooking and preparing Asian food however this is not strictly essential.

Job Type: Full-time

Salary: £35,000.00-£40,000.00 per year

Benefits:

• Discounted or free food

Schedule:

• 10 hour shift
• 8 hour shift

Supplemental pay types:

• Tips

Experience:

• Kitchen: 3 years (required)

Work Location: In person

Reference ID: 1009