Restaurant Manager

Role Overview & Responsibilities

We are looking for an experienced Restaurant Manager to join our busy Food and Beverage Team. As Restaurant Manager, you will be responsible for creating and maintaining service and hospitality standards across multiple outlets with particular focus on Afternoon Tea. We are looking for someone with an excellent attention to detail and the ability to multitask effectively and handle a large number of tasks simultaneously. A manager who enjoys developing a team around them and leads from the front.

Responsibilities:

• 4 outlets.
• Problem solving.
• Financial management.
• Training and motivating the team.

Job Types: Full-time, Permanent

Salary: £25,000.00-£26,500.00 per year

Benefits:

• Company events
• Company pension
• Cycle to work scheme
• Discounted or free food
• Employee discount
• Flexitime
• Referral programme
• Store discount
• Wellness programme

Schedule:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Flexitime

Supplemental pay types:

• Bonus scheme
• Performance bonus

Work Location: In person