📍 Woburn Sands, England • Posted 9h ago

Part Time Summer Kitchen Assistant

🇬🇧 United Kingdom💰 From £10 /yr💼 Company - Public📂 Restaurants & Cafes
Offered SalaryFrom £10 /yr
Job TypeCompany - Public
Location / Work ModeWoburn Sands, England
Sector / CategoryRestaurants & Cafes
💱 Estimated Compensation Breakdown Est. ≈ $13 USD/yr
Monthly Pay£1 / mo
Bi-Weekly Pay£0 / 2-wk
Hourly Rate£0.01 / hr
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Role Overview & Responsibilities

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!


With your support as a Part Time Summer Kitchen Assistant at the Swan, everything will run smoothly! You’ll make sure the kitchen is stocked up, clean, tidy and ready for the shift ahead; supporting the chefs to serve food to be proud of.

Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.

WHAT’S IN IT FOR ME?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands. Whether its date night at Miller & Carter, a family roast at Toby Carvery, we’ve got you covered.
  • 20% discount across all off our brands for up to 5 friends and family.
  • Hastee Pay – no more waiting for payday, you can access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS KITCHEN ASSISTANT YOU’LL…

  • Set up the kitchen ready for the day.
  • Help keep the kitchen clean during a busy shift.
  • Work as part of a team, supporting the chefs to serve food to be proud of.

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